However, if you, like myself, are a Midwestern millennial who was never shown anything else other than Minute Rice.
Serve hot or at room temperature.. About this recipe.Turn a weeknight chicken dinner into something special by marinating bone-in chicken pieces with soy sauce, molasses, and Dijon mustard, then basting them in a sweet and tangy mustard sauce while you grill or broil them..
Cooking a Whole Chicken?Here Are the 6 Techniques That You Need to Know.What is the best way to grill whole chickens?.
You can grill a chicken whole, or, if you want to cook it in less time, cut it into pieces.It will cook quickly and evenly when cut into four pieces: two leg/thigh pieces, and two breast and wing pieces.. How do I set up my oven's broiler?.
Using the broiler.
is as easy as adjusting the oven racks so they are three to five inches below the broiler, placing the food on a broiler pan (or in a broiler-safe pan), and placing it under the broiler.Fold the opposite corner over the folded pastry to the other side, creating a cylinder with the guava in the center and 2 open ends.
Brush each cylinder with beaten egg, and sprinkle each with 3/4 teaspoon granulated sugar.After finishing the first baking sheet, transfer to refrigerator; chill, uncovered, 15 minutes.
Repeat process with remaining 6 pastry squares, cream cheese mixture, guava paste, beaten egg, and granulated sugar..Remove the first baking sheet from refrigerator, and replace with the second baking sheet of prepared pastries.